Brice Ansel
Well-known member
- Joined
- Dec 28, 2006
- Messages
- 1,260
- Reaction score
- 0
- Points
- 0
- Location
- Paris France / Pico Acores
- Website
- brice-ansel.com
Et voilà, another red camera ready to shoot. Funny feeling to finally play with it. I even can't remember when I started following the adventure of the red one. All I remember is I was waiting for the cine porter to buy a HVX. And then...Hé hé.
I'm in another league now and the low dollar helped.
This is the second camera I bought (the thirst one was a baulieu S8 and it was 20 years ago) and today I feel like a spoiled boy. Like said an active member of red user (he will recognise himself). I'm a happy puppy.
Still missing some pieces like shoulder and bottom plate, but luckuly the 6" rode I've ordered did permit me to go outside and do some testing. Even if a second top mount would have been a better solution thought. Starting shooting was a piece of cake, thanks to that community and to the generous professionals around there who share their knowledge. Hope that spirit will continue fo ever on red user.
Big up to the all red team, and Mr Jannard, if one day you fly in the area, it will be a honnor to have you for dinner on that terrasse, my wife is a professional cook.
Brice
I'm in another league now and the low dollar helped.
This is the second camera I bought (the thirst one was a baulieu S8 and it was 20 years ago) and today I feel like a spoiled boy. Like said an active member of red user (he will recognise himself). I'm a happy puppy.
Still missing some pieces like shoulder and bottom plate, but luckuly the 6" rode I've ordered did permit me to go outside and do some testing. Even if a second top mount would have been a better solution thought. Starting shooting was a piece of cake, thanks to that community and to the generous professionals around there who share their knowledge. Hope that spirit will continue fo ever on red user.
Big up to the all red team, and Mr Jannard, if one day you fly in the area, it will be a honnor to have you for dinner on that terrasse, my wife is a professional cook.
Brice