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  • Hey all, just changed over the backend after 15 years I figured time to give it a bit of an update, its probably gonna be a bit weird for most of you and i am sure there is a few bugs to work out but it should kinda work the same as before... hopefully :)

Looking for RED historical photos

Steve, I don't look for bread alternatives - I just don't eat bread. Only alternative I've really used is almond flour, and that works very well, and is not a starch, so just that bit better for you anyway.

Graeme
 
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