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  1. #121  
    Quote Originally Posted by KETCH ROSSi View Post
    Okay... I'll visit Vegas again, see you there, I'll bring some Italian NUTELLA, or what ever for you guys, just let me know what you prefer fresh from Italy... ;)
    And I'll bring real Danish pastry? ;-)
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  2. #122  
    Quote Originally Posted by KETCH ROSSi View Post
    He he, then I'll bring the biggest jar I can fit in my suit case... The 11LB one... ;)



    Pardon my ignorance but what's the difference between Italian Nutella and American Nutella?

    Unless I am missing something...
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  3. #123  
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    VEGAS!!!!!!
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  4. #124  
    Senior Member KETCH ROSSi's Avatar
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    Quote Originally Posted by DJ Meyer View Post
    Pardon my ignorance but what's the difference between Italian Nutella and American Nutella?

    Unless I am missing something...

    USA is not licensed to make Nutella, Canada is, but do to regulatory ingredients for the Nutella outside of Italy, it can not be reproduced in Exact form,
    so the original form in which the Nutella is made only can be appreciated form the one "MADE in ITALY"... ;)

    By the opening of the Jar of Italian Nutella a fragrance of Hazelnut Chocolate Cream and Hazelnut Oil invades your senses, no other Nutella manufactured else were does this!!


    If Jarred lets you smell it, then you'll understand, but I have a filling that once I have given him the HUGE Jar of Nutella, NO one will be let near him... ;)
    KETCH ROSSi | EPIC-M8D R A G O N
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  5. #125  
    cross-examiner Emanuel A.'s Avatar
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    It is like Pizza. There's no other similar like in Italy. BTW, I miss my 1st country of adoption whenever I am out of ...home :))


    And the most funny to the italians who may read this. I even feel this in my native country (Portugal) about your crazy/beloved country! :-)

    (and I sincerely love mine! :)
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  6. #126  
    Senior Member KETCH ROSSi's Avatar
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    Quote Originally Posted by Carmine Scalzi View Post
    ahahah!! any other request from Italy? Nutella, prosciutto... Do U know something about "'nduja"? it's a local (Calabria, Italy) spicy spreadable sausage... very good. (la conosci Ketch?)

    No Carmine, non la conosco, forse anche dovuto al fatto che non mangio nulla di piccante... ;)
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  7. #127  
    cross-examiner Emanuel A.'s Avatar
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    Quote Originally Posted by KETCH ROSSi View Post
    USA is not licensed to make Nutella, Canada is, but do to regulatory ingredients for the Nutella outside of Italy, it can not be reproduced in Exact form,
    so the original form in which the Nutella is made only can be appreciated form the one "MADE in ITALY"... ;)

    By the opening of the Jar of Italian Nutella a fragrance of Hazelnut Chocolate Cream and Hazelnut Oil invades your senses, no other Nutella manufactured else were does this!!


    If Jarred lets you smell it, then you'll understand, but I have a filling that once I have given him the HUGE Jar of Nutella, NO one will be let near him... ;)
    http://en.wikipedia.org/wiki/Nutella
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  8. #128  
    I'd ask for some proper gelato but I don't think it'd make the trip.

    Always one of my favorite treats when over there.
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  9. #129  
    Senior Member KETCH ROSSi's Avatar
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    Okay, In think we are getting off topic and hacking the thread here... Wow and we are not even talking about Ladies... Just Chocolate Spread he he.

    Back on topic... VEGAS... RED... FRIENDS... CAN'T WAIT!!!
    KETCH ROSSi | EPIC-M8D R A G O N
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  10. #130  
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    Ok, how about ladies and chocolate spread? Don't do it Ketch, I'm just kidding. ( :

    I think I'll blow the dust off my car and drive down to Vegas. Would be a joy to finally get to meet some of you lads. And Mr. Cioni is hosting no less.

    For those of you who have not picked up a copy of American Cinematographer yet, M Cioni and M Most contributed to a very decent article on digital workflows: "Go with the Flow". Not to mention the Girl with the Dragon Tattoo coverage.
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